The core activity of 1908 Group SA is the organization and implementation of catering and banqueting services, including the provision of food and beverages for events, corporate events, private parties, weddings and other occasions. This also includes the rental of catering equipment, the management of company canteens and the organization of exclusive events such as hot air balloon tastings.
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Industry:Catering
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Catering, setup and organization of conventions, standing dinner, gala dinners, business lunch, coffee break, brunch, buffet and openings.
Catering for private events
Catering, setup and organization of private parties, birthdays, anniversaries, baptisms, communions, confirmations, graduations, farewells to bachelor and bachelorette parties and pool parties.
Catering for weddings
Catering, setup and organization of weddings, with wedding planner, entertainment and music, location selection and service also for civil weddings.
Event venues
Selection of venues for corporate, private and weddings, including Suglio 1908, villa, restaurant, conference rooms, Palazzo dei Congressi and other spaces.
Chef at home
Private chef at home for breakfast, brunch, lunch and dinner, with menus adapted to different dietary styles, local produce, maître and wait staff on request.
Catering on private jets and yachts
Catering service on board private jets and yachts, with adaptable menus, chef, maître, hostess and service planning before departure.
Corporate and school catering
Canteen services for companies and schools, with meal delivery, choice via app and complete management of the company canteen; also suitable for hospitals and nursing homes.
Catering for trade fairs
Food service and catering for trade fairs and exhibitions, with complete management of the food service, self-service meals, workshops, conferences, refreshments and customized banquets.
Catering equipment rental
Rental of equipment and event setups for events, with grills, plates, cutlery, pots, hotplates, tables, table linens, entertainment and support for planning.
Luxury catering
Catering with extra-luxury and rare products, such as white truffle from Alba, Almas caviar, Yubari King melon, Densuke black watermelons, Elvish honey and rare mushrooms.
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