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DirectoryIndustryFood ProcessingFrauenfeldAngelika's Herzmanufaktur GmbH
Angelika's Herzmanufaktur GmbH Logo
Verified· 4 sources

Angelika's Herzmanufaktur GmbH

Summary

About the company

The core activity of Angelika's Herzmanufaktur is the production and distribution of handmade chocolate delicacies, particularly traditional Thurgau chocolate specialties such as Thurgauerli, Redlove chocolate, and Apfelringli, with a focus on sustainable and regional products.

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Products & services

Industry:Food Processing
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6
Handmade chocolate specialities
Handmade chocolate specialities made with regional ingredients, including Thurgauerli, Schoggi and Apfelringli; also available as gift packs, with imprint or birthday label.
Eggmann’s Thurgauerli
Praline pastries with delicate filling between airy almond pastries and chocolate, available in 1-, 2-, 4- and 8-piece boxes as well as in mini and heart versions.
Redlove-Schoggi
Chocolate with Redlove apple pieces in light and dark varieties, including "white Schoggi" and Redlove Schoggi with regional apple ingredients.
Angelika’s Apfelringli
Redlove apple rings coated in chocolate made from fresh regional apples, available as a milk chocolate variant and as freeze-dried apple rings with milk chocolate.
Coffee pralines
Pralines with coffee, offered as a 6-pack in the shop.
Gift creations and personalised packaging
Gift packaging for chocolate products, including printed designs, birthday labels, elegant packaging, and as a present for friends, family or employees.
Reviews

Aggregated rating

Aggregated rating
5
of 5

Aggregated from 8 reviews across all connected sources

Sources
GGoogle58
★TrustpilotSoon
PProvenExpertSoon

Further sources are added continuously and factored into the ranQ Rating.

Press

Media

December 13, 2016Media
FRAUENFELD: Süsse Tradition
thurgauerzeitung.ch

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Location

Gerlikonerstrasse 18
8500 Frauenfeld

At a glance

Legal form
Limited Liability Company
UID
CHE-143.910.218
Founded
2016 · 10 years
Last commercial register change
June 24, 2016
Employees
1 to 10

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