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DirectoryAssociations & Interest GroupsProfessional & Trade AssociationsEchallensAssociation pour l'étude du projet Espace du blé au pain du Gros-de-Vaud
Association pour l'étude du projet Espace du blé au pain du Gros-de-Vaud Logo
Verified· 3 sources

Association pour l'étude du projet Espace du blé au pain du Gros-de-Vaud

Summary

About the company

The company's core activity is the promotion and marketing of the "Pain du Gros-de-Vaud", a traditional bread made from local ingredients that represents the Gros-de-Vaud region. The company supports local bakeries in the production and marketing of this bread and promotes regional identity through events and marketing campaigns.

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Products & services

Industry:Professional & Trade Associations
✓ Offered3
Pain du Gros-de-Vaud
Artisanal bread made from wheat and rye flour and oat flakes, produced using cereals grown in the Gros-de-Vaud and sold through partner bakers.
Specifications for Pain du Gros-de-Vaud
Document defining the production rules for Pain du Gros-de-Vaud, developed jointly by bakers, millers and farmers in the region.
Regional promotion of Pain du Gros-de-Vaud
Enhancement of Pain du Gros-de-Vaud as an emblem of the region, with communications, news, presence at events and outreach to partners.
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Press

Media

May 4, 2023Media
Projet à Echallens: Un écrin à 11 millions pour célébrer le blé et le pain
24heures.ch
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Location

Route d'Yverdon 7
1040 Echallens

At a glance

Legal form
Association
UID
CHE-266.534.368
Founded
2024 · 2 years
Employees
11 to 20

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