Management of hotel and gastronomy operations as well as provision of all related services, such as catering and party services, organization of courses and events, purchase and sale of products and goods of all kinds, and rental of rooms. The company may establish branches and subsidiaries in Switzerland and abroad, participate in other companies, acquire or merge with similar or related companies, acquire, encumber, manage and sell real estate or other assets, and enter into any business and conclude any contracts that are suitable to promote the purpose of the company or are directly or indirectly related to it.