Federico Sagl

The management of public houses, bars, restaurants, hotels, nightclubs, and nightlife venues. The trade and packaging of food, beverages, products, and goods used in gastronomy, the provision of catering services, including the production of takeaway meals, the participation in the setup, organization, and execution of public or private events, either on their own initiative or on behalf of third parties, as well as making real estate investments to carry out their activities. The company may also carry out any and all activities abroad that are useful for achieving these purposes, including participation in similar enterprises and the assumption or conferment of representations.