Friedli Gemüse supplies vegetables to the gastronomy sector, wholesale customers and direct sales. The range includes own production, ready-to-use and frozen products, herbs and sprouts and dairy products, and the company provides services such as a gastronomy app and downloadable customer resources.
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Industry:Food Processing
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Vegetable production
Growing fresh vegetables on around 65 hectares of open fields and in greenhouses, with up to 30 varieties in the lower Reuss valley and in Wohlenschwil.
Frozen vegetables (welFRIeeze)
Frozen vegetables from our own production, processed directly after harvest and offered year-round, independent of the season.
Direct sales of vegetables and fruits
Direct sales at the farmers market with fresh vegetables and fruits, open Monday to Saturday mornings; also online ordering with home delivery from CHF 50.-.
Vegetable and fruit range for catering
Supplies catering businesses with vegetables and fruits, with a flexible range tailored to needs, large quantities, special varieties and individual packaging.
Kitchen-ready products
Kitchen-ready vegetable and fruit products for professional use, tailored to customers’ requirements.
Frozen products
Frozen products for catering and large buyers, as part of the range alongside kitchen-ready products, herbs, sprouts and dairy products.
Herbs and sprouts
Herbs and sprouts for catering, as an additional range for professional purchasing.
Dairy products
Dairy products in the catering range, complementing the offering of vegetables, fruits and other food items.
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