The company aims to operate and manage restaurants and hotels, offer courses and services of all kinds in the field of gastronomy, as well as sell and trade food of all kinds. The company may establish branches and subsidiaries in Switzerland and abroad, participate in other companies in Switzerland and abroad, and acquire or merge with similar or related companies. The company may acquire, encumber, hold, sell and manage real estate. Furthermore, the company may engage in all commercial, financial and other activities that are suitable to promote the purpose of the company or are directly or indirectly related to it.