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DirectoryTourism & HospitalityHotelsAnzèreHôtel Restaurant la POSTE et la DILIGENCE, CONSTANTIN SA
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Hôtel Restaurant la POSTE et la DILIGENCE, CONSTANTIN SA

Summary

About the company

The company operates a hotel, a restaurant and a 'Käsekiste' (a type of shop or business offering regional products) in Anzère, Switzerland. The core activity of the company is hospitality and catering, including the provision of accommodation, food and leisure activities for tourists and locals.

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Industry:Hotels
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4
Hotel
Hotel with 7 rooms, 3-star rating, renovated rooms in a mountain style, free parking, a heated ski room and breakfast on request in the studio.
Restaurant
Restaurant with regional and traditional cuisine, meat dishes on slate plates, meat fondues, pasta, risotto, homemade wood-fired pizzas and take-away/delivery in Anzère, Ayent and Arbaz.
Cheese restaurant «La boite à fromage»
Cheese restaurant with cheese sandwiches, raclette, cheese platters and fondue, accompanied by Valais wine; also bookable for banquets, birthdays and other occasions.
Banquets and private events
Banquets, weddings, christenings, birthdays and anniversaries with tailor-made offers; reserving the restaurant or the «Käsekiste» depending on the number of people is possible.
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Location

Place de la Chapelle 2
1972 Anzère

At a glance

Legal form
Corporation
UID
CHE-109.841.130
Founded
2002 · 24 years
Last commercial register change
April 28, 2022
Employees
11 to 20

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