purchase, sale, import, export, promotion, manufacturing, refining, distribution, tasting and marketing in general of cheeses, dairy products, meat, charcuterie, fine food, beverages and all other food or farm products from organic, biodynamic or conventional agriculture; marketing of small catering services, organization of any event and marketing of any non-food service or product related to agriculture and gastronomy; operation of any commercial sign related to the marketing of all food products (cf. statutes for complete purpose).