Manufacturing, sale and purchase of fresh pasta, all types of alcoholic and non-alcoholic beverages, charcuterie and all fresh, pre-cooked and frozen foods as well as all materials, objects and utensils related to food; buying, selling, taking over and managing all types of businesses related to the restaurant industry such as restaurants, bars, snacks, tea rooms, etc., as well as retail trade and catering services including banquet organization; import and export of food and non-food products.