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DirectoryIndustryFood ProcessingHuttwilQualidess AG
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Qualidess AG

Summary

About the company

The core activity of Qualidess AG is the development, production and marketing of food additives, in particular gelling and thickening agents such as agar-agar, xanthan and inulin, which are used as basic components in the food industry.

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Industry:Food Processing
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Gelling and thickening agents
Gelling agents, thickening agents and stabilisers for cold and hot cuisine, including agar-agar, xanthan and inulin in a resealable stand-up pouch.
Agar-agar
Gelling agent for the kitchen, offered as a base component in a practical and hygienic resealable stand-up pouch.
Xanthan
Thickening and gelling agent as well as a stabiliser for cold and hot cuisine, offered as a base component in a resealable stand-up pouch.
Dietary fibre inulin
Dietary fibre for the kitchen, offered as a base component in a practical and hygienic resealable stand-up pouch.
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Location

Brückenstrasse 2
4950 Huttwil

At a glance

Legal form
Corporation
UID
CHE-114.118.803
Founded
2008 · 18 years
Last commercial register change
September 3, 2024
Employees
1 to 10

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