Provision of services in the catering and hospitality sector, as well as the production, processing, and trade of food and beverages, and goods of all kinds. Acceptance of management and consulting mandates in the areas of management, human resources, and management control for restaurants, hotels, and take-away activities. The company can acquire, hold, and exercise rights over intangible and tangible assets both in Switzerland and abroad. It can establish branches within the national territory and abroad as well as participate in other companies. The company may engage in any other activity related or connected to the achievement of the company's purposes.