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DirectoryIndustryFood ProcessingVillars-Sur-GlâneWalo von Mühlenen AG
Walo von Mühlenen AG Logo
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Walo von Mühlenen AG

Summary

About the company

The company's core activity is the production, processing and distribution of cheese products, particularly raw milk cheese and specialized cheese varieties such as Blumenwiesen cheese. The company also provides services to the cheese industry, including cheese affinage and refinement, as well as consulting and coaching for cheese traders and manufacturers.

AI-generated
Offering

Products & services

Industry:Food Processing
✓ Offered9
Swiss raw milk cheese
Swiss raw milk cheese in several varieties, including Blumenwiesenkäse and L'Antoine, for sale, cheese counters and other applications.
Cheese for the processing industry
Cheese for industrial processing, including Cagliata Walo, Gran Pasta and cheeses tailored for production purposes for sauces, pizza, lasagne and dessert.
Cheese concepts for retail
Concepts for Swiss cheese in the food retail sector, including range-related concepts, seasonal specialties, training and individually developed cheese.
Cheese concepts for importers and distributors
Concepts for importers and distributors with a marketing and sales concept, on-site and online training, assortment optimisation and development of exclusive cheeses.
Cheese counter concepts
Cheese counter concepts with assortment planning, advice, stories about the cheeses, seasonal offers and optimisation of the Swiss cheese range.
Cheese concepts for licensees
Licence agreements with brand advertising, protection against competition, training, marketing support and concepts for mozzarella made with buffalo milk.
Cheese concepts for dairies
Cheese concepts for dairies with an international network, sales and marketing concept, logistics, export formalities, quantity planning and competition registration.
Blumenwiesenkäse
Blumenwiesenkäse made from untreated raw milk in three ranges, with information on the label and production according to the specifications.
L'Antoine the cheese artist
Cheese made using original recipes from the 17th century, in varieties such as Raclette, Alpage, creamy and aromatic, and Swiss alpine cheese extra hard.
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Location

Route du Fort-Saint-Jacques 135
1752 Villars-Sur-Glâne

At a glance

Legal form
Corporation
UID
CHE-263.610.056
Founded
2014 · 12 years
Last commercial register change
April 19, 2023
Employees
1 to 10

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