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DirectoryIndustryFood ProcessingUrsyBoucherie d'Ursy Roger Currat SA
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Verified· 3 sources

Boucherie d'Ursy Roger Currat SA

Summary

About the company

The core activity of Boucherie d'Ursy is the production and sale of meat products, particularly specialized meat products such as smoked and fresh meat products, as well as the production of homemade products like the 'Bâton d'Ursy'.

AI-generated
Offering

Products & services

Industry:Food Processing
✓ Offered6
Meat Products and Butchery
Selected meat products and butchery items, including fresh grilling cuts, skewers, marinated pieces, fondue meat, cold meat assortments and game.
House-made Sausages and Smoked Meats
House-made sausages and smoked meats from the smokehouse, including cabbage sausages, blood sausages, saucissons and various smoked meat cuts.
Dry-cured Meat and Salami
Dry-cured meat from the drying room, including Bâton d'Ursy plus beef, deer, horse, wild boar and pork salami in several flavours.
Fondue Meat with House Sauces
Fondue mixes Bourguignonne, Chinese and Bressane with knife-cut fresh meat and house sauces such as tartare, curry, cocktail, mustard and garlic.
Grilling Cuts and Summer Barbecue Meats
Grilling cuts, skewers and marinated onglets for summer; spit equipment is also available for large quantities of meat.
Game and Seasonal Accompaniments
Regional roe deer and other game in autumn, together with seasonal accompaniments for the corresponding preparations.
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Reviews

Aggregated rating

Aggregated rating
4.9
of 5

Aggregated from 96 reviews across all connected sources

Sources
GGoogle4.996
★TrustpilotSoon
PProvenExpertSoon

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Location

Route d'Oron 7
1670 Ursy
Opening hours
Mon
Closed
Tue
07:30 - 12:00, 13:30 - 18:30
Wed
07:30 - 12:00, 13:30 - 18:30
Thu
07:30 - 12:00, 13:30 - 18:30
Fri
07:30 - 12:00, 13:30 - 18:30
Sat
07:00 - 15:30
Sun
Closed

At a glance

Legal form
Corporation
UID
CHE-319.318.055
Founded
2022 · 4 years
Last commercial register change
April 26, 2022
Employees
1 to 10

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