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DirectoryIndustryFood ProcessingZurichArunno Thiwa, Boulangerie
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Arunno Thiwa, Boulangerie

Summary

About the company

The core activity of the company "Il Pane di una volta" is the production and distribution of artisanal sourdough bread (Lievito Madre Bread) as well as the organization of workshops and courses on the topic of sourdough bread baking. Additionally, the company also offers consultancy services for bakeries that wish to introduce high-quality sourdough bread.

AI-generated
Offering

Products & services

Industry:Food Processing
✓ Offered5
Sourdough Workshops
Sourdough workshops with hand-shaped bread, natural fermentation and practical baking techniques; small groups, different levels and bread to take home.
Culinary Baking Experiences
Culinary experiences around bread and connection, including corporate events, private workshops and museum workshops with Italian and Levantine baking traditions.
Museum Workshops
Museum workshops at Mühlerama with flour ground on site, hand-shaped dough and topics such as sourdough bread, laminated dough, flatbreads and panettone.
Corporate Events
Corporate events around bread, culture and shared craft for teams and group gatherings.
Private Workshops
Private workshops as intimate, hands-on sessions tailored to the kitchen, the table and individual questions.
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Location

Triemlistrasse 210
8047 Zurich

At a glance

Legal form
Sole proprietorship
UID
CHE-430.163.241
Founded
2013 · 13 years
Last commercial register change
June 1, 2022
Employees
1 to 10

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